Thank you. Served in a sauce Jeff crafted from les jus, the steaks were finished and served. FreeTheKimchi. Jeff was right about comparing his to ordinary Ceasar salads. . There was modest table spacing but some areas of the restaurant there is less than 2m separation with the apparent rationale being diners are facing away from each other. I could smell the steak of our neighbors for 15 or 20 minutes. My husband and I had a great night, so much so that we talked about how good it was multiple times the next day. The service was perfect, everyone is polite and makes you feel like a king. Flamed in whisky, the shrimp were golden brown with a slight crunch. Stop #4: Chez Jules After our amazing meal at Le Continental… Neighbourhood:Downtown Quebec City. The steak was fine and nicely done. Jeff was multilingual, so his English was excellent. And ask for Jeff to be your chef de la table.More, I’m happy to say that like the Grand Canyon or Crater Lake, Le Continental does not disappoint. It smelled delicious. Specialties: Total EnjoymentIn the gourmet world of Le Continental, traditional cuisine is classical. I would argue the style of service practiced at Le Continental isn’t a lost art; it’s a dying art, and that is sadder. But I've eaten at restaurants large and small, famous and obscure, exceptionally delicious and disastrously tasteless across the U.S. and Canada. I’m happy to say that like the Grand Canyon or Crater Lake, Le Continental does not disappoint. From our table side fresh made caesar salad, skillfully prepared by our waiter, to our delicious steaks cooked right at our table. One of the three best restaurants in which I've ever eaten. We came here cause this restaurant was featured on Anthony Bourdain’s Parts Unknown. "It's what I have at home, too." If you are reading this post pandemic then the problem is gone and you should not hesitate to eat here. It smelled delicious. Anthony Bourdain rediscovers classic old world dining in a "hipster-free zone" at Le Continental in Quebec City. Reserve a table at Le Continental, Quebec City on Tripadvisor: See 1,592 unbiased reviews of Le Continental, rated 4.5 of 5 on Tripadvisor and ranked #15 of 1,407 restaurants in Quebec City. It's like a foreign country within (if you're not Canadian) a foreign country. Razor Clams – photo by WordRidden under CC BY 2.0 We tried it in four other top-flight restaurants with disappointing results. I'm a professional writer, so if this review sounds like an article, that's why. Experience it while you can. Excellent bisque and Crêpes Suzette (served at the Continental once mistake was identified!). 26 Rue Saint-Louis Québec City, QC G1R 3Y9, Canada 418-694-9995. We recently had dinner at Le Continental and it was delicious. I was with a group of six travel writers from Canada and the United States having dinner as guests of #TourismeQuèbec. It’s not intimidating at all; the servers speak better English than most Americans, and the menu is varied enough that any non-vegan should be able to find something edible, and it’s a fun experience that is slowly vanishing. The entire meal, plus the wine was excellent! Can a vegetarian person get a good meal at this restaurant? The meal was exceptional. I actually think it's my favourite high-end restaurant, period. but it means we are sharing the same air. It was lightly raining at the time and I found this cozy nook in a cozy corner and thought it would be great to have lunch here :). Le Continental: Anthony Bourdain was correct - See 1,592 traveler reviews, 669 candid photos, and great deals for Quebec City, Canada, at Tripadvisor. The potatoes...were cold and appeared to be just reheated. Restaurant: Restaurant Le Continental Cuisine: French/Fine Dining Last visited: November 7, 2011 Location: Quebec City, QC (Quebec City) Address: 26 rue St-Louis Train: Québec Price Range: $30-50+ 1: Poor 2: OK 3: Good 4: Very good 5: Excellent 6: Tres Excellent!!. Jeff was right about comparing his to ordinary Ceasar salads. It's a must-have. For the price and the hype, this could have been so much nicer. If you’re on a quest to visit all the places Anthony Bourdain frequented, you must visit Le Continental. continental1956, Propriétaire at Le Continental, responded to this review. If you are in North America looking for a time machine which would take you to...Europe a century ago, spend an evening here.More, This was our third visit and we wanted to introduce our friends to this fine restaurant. Interesting? Remember, visiting Québec is like visiting France. Note: your question will be posted publicly on the Questions & Answers page. Once in Quebec City, Bourdain and his men settle into Le Continental, an old-school establishment that, while stuffy as can be, does everything right, from the … We would return in a heart beat. We had wanted a very special meal, because we had travelled from Vancouver to Québec to celebrate my husband's 60th birthday. "To be perfect, the dressing must be made in a...wooden bowl. Flamed in whisky, the shrimp were golden brown with a slight crunch. Le Continental's experienced staff is available to provide service at your very table. I believe the restaurant has lost some luster. Own or manage this property? Garlic rubbed into a paste on the wood, and a sardine paste appears. The other couples entree off duck ala orange was overdone as well. However, in this case, it seems important to us to specify a few details regarding this notice, because it seems inappropriate and unjustified....More. Despite it being a group, dinner was either crevettes (shrimp) in whisky or fillet mignon en boîte. We came to know Le Continental from watching Anthony Bourdain's Québec episode. Dining style:Fine Dining. The Continental's wine cellar is most impressive with its board of famous selection of French, Italian and … They have a great wine list at both ends of the spectrum. Are you sure you want to delete this question? I am aware my comments are not constructive. The carrot was almost raw, the whipped potatoes and the other vegetables had no taste. Bourdain ate: Choucroute garnie à l’Alsacienne (Salted meats with sauerkraut) Restaurant Le Continental.